Always in Season gives you delicious, easy-to-make recipes you can prepare the same day you bring your fresh produce home from the market. The recipes are organized by month to best take advantage of the ingredients that are in season whether it is April or October. Author Elise Richer provides wonderful, fresh ideas that allow you to make the most of New England’s seasonal harvest!

FREE

Presented by the Scandinavian Library

*THIS EVENT HAS BEEN POSTPONED. STAY TUNED FOR A NEW DATE.